Tasting Notes
The Panel found an immediately bright and playful nose. Full of green jellied fruits, canvas, herbal syrups, freshly baled hay, earthy potting sheds, sweet pollens and agave syrup. Plush, sweet, grassy, fat and inviting! With water it became slightly chalkier. More towards linen, young calvados, underripe pears, bubble-gum and tutti frutti. Some further notes of jasmine, cinnamon powder and trampled dandelions. The mouth was immediately strewn with pineapple in many forms. Also, marshmallow, pink grapefruit, pink wafer biscuits, pink peppercorns and pink lemonade - just generally very pink! Reduction brought out acid drops, lemon jelly, pineapple cubes, red kola, limoncello and tonic water and touches of strawberries and cream atop fresh scones.
READ FURTHER NOTES