Tasting Notes
The nose neat was bursting with vanilla, custard tart, blackberry and lemon fool as well as crème brûlée warmed on a sun-baked terrace after a leisurely lunch on the French Riviera. Zingy turmeric ginger lemonade with fresh mint on the palate neat left us speechless for a little while before a dry crisp cold glass of Sauvignon Blanc came in the finish. With a little water we found ourselves preparing a cantaloupe salad with lime, mint and ginger whilst the taste was juicy like orange fruit bonbons, combining with a citrus-floral after taste making it an absolute delight.