We all associated the aroma somewhat with the colour green, kumquat (cultivar ‘Centennial Variegated), lime, honeydew melon, kiwi and pistachio ice cream. This theme carried on as we chewed on a green twig before we had a refreshing mint tea followed by a Berliner Weisse beer flavoured with sweet woodruff syrup giving it a vivid lime-cordial hue. Diluted the scent was that of strawberry tarts, flapjacks, butter icing and a new woolly jumper (of course green!), while to taste, lime cream mousse with cape gooseberries and the mint tea had now the addition of some lemon verbena. After all this green we were feeling rather balanced and in total harmony.