Tasting Notes
The initial nose suggested an uplifting summer dram as fresh, floral, delicate and refined; lemon meringue pie, oranges, green apples and a fuchsia hedge buzzing with bees. The mouth-feel was sweet and silky, with lemon curd, pear flan, sherbet straws, caramel biscuits and honey, although the finish had clean dry oak and citric chilli tingles. The reduced nose conveyed sun-warmed haystacks, golden syrup, vanilla custard slices, lemon bonbons and acid drops. The easy-drinking palate went from white chocolate, lemon tart and scones with clotted cream and strawberries to a dry finish of Japanese green tea, oaked chardonnay, peppercorns and clove.