Tasting Notes
Initial nosing suggested lemon air freshener, warm milled grist, mentholated green herbs and sweet dairy vibes such as custard and condensed milk. A little water and we got shoe polish, sunflower oil, orange peels and almond oil, plus a wee note of baked peaches and honey. The palate when neat opened with lots of pineapple icing, tropical fruit juices, poached pears and green tea with a dash of wormwood. Water brought mixed dried herbs, soda bread, lemon cough drops and pear juice.