Tasting Notes
The slightly industrial note we once expected from this make has receded. We detected harbourside boats or being inside a biscuit factory, but the aromas were mainly fruity, sweet and aromatic – pineapple, melon and mango, a custard danish, marshmallows and golden syrup. On the palate, tropical fruits cavorted with sugared almonds, coconut and lemon bonbons; drying off to walnut, tea leaves, fennel seeds and orange peel. Floral notes arrived on the reduced nose bringing lavender, sweet pea, chamomile and jasmine. The palate majored on syrupy strawberry meringues, peach melba and custard tarts, with earthy hints of orris root and oak to finish.
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