Join us on Thursday, 18 December for an indulgent evening of flavour exploration.
We’re pouring three port cask-matured Society drams, each paired with a classic port, alongside a beautifully curated artisan cheese board.
Expect deep, warming notes, rich textures, and the perfect balance of sweet and savoury - ideal for the season.
For dietary needs or special requests, please contact in advance queenstreet@smws.com
EVENT PHOTOGRAPHY
Photography may be taken for marketing purposes during this event. If you do not wish to be featured in any photography, please speak to a member of staff.