Scotch & Smoke: A Flavour Odyssey Part II is the Society’s latest feature-length documentary. It’s an immersive journey into one of whisky's most distinctive and divisive flavour profiles – peat. From October, you can view it online or in person at one of our not-to-be-missed screenings.
SHOP PEATED WHISKIESTHE SCOTCH MALT WHISKY SOCIETY
GET INTO THE PEATY STUFF
Our October Outturn is all about the smoky stuff. If you’re a peat freak, this one’s for you. If you’re not yet into the peaty stuff, this month offers many ways to explore the subtle shifts in flavour.