Tasting Notes
A coastal scene in winter: with reeking lums, saltwater-soaked hessian on freshly laid tarmac, and the scent of applewood-smoked bacon in the air. The palate followed with gusto, serving lollies of beechwood tar, smoked tomato soup, an oily sausage roll and salted popcorn. Water gave a lighter feel to the nose, revealing hair wax smeared on linen, smoked raspberry jam and lemon zest. The palate finished with smoked blueberry angel delight alongside kippers.
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