Tasting Notes
A huge nose embraced a bold juniper character with coriander and lemon peel as aniseed, spruce needles and pink grapefruit added depth. On the tongue an intense experience merged lemon and lime oils with burnt orange, cinnamon and fig rolls before lighter notes of rose water shone through. Water emphasised the floral components allowing a display of roses, lilies and lavender in addition to eucalyptus and hibiscus flowers. The palate was sweet and viscous with shades of bergamot, liquorice and kaffir lime leaves. Then pink peppercorns amplified the oils before lemongrass and blueberries softened the finish.