WELCOME BACK,
UNFILTERED ISSUE 100 DECEMBER 2024
EDITOR'S WELCOME
It’s the run-in to the festive season and if you haven’t made your list or thought about getting your tree up, it’s time to get your skates on.
READ ONGet ready to explore your Society world. Here you'll find practical whisky knowledge videos. And that's not all - if whisky storytelling is what you're after, get ready to explore the stories about who we are and what we're all about. Your adventure awaits!
The Society’s latest small-batch creation is the result of a collaboration with a Perthshire-based brewer and its experiment with a stout flavoured with locally sourced spruce tips. Julien Willems has the scoop on Batch 28 in our ‘Heresy’ series.
Unfiltered magazine marks its centenary publication this month. Editor Richard Goslan has been contributing since issue two in 2009, and reflects on his 15 years of writing and subsequently editing the members magazine for The Scotch Malt Whisky Society.