A taste of character
Group head chef, Nick Fulton brings a unique and exciting perspective to whisky and f…
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Whisky with a bite
Using a whisky-first approach, group head chef Nick Fulton’s extensive experience has…
Cycle of life
Join us on a two-wheeled trip from Skye to Stornoway to visit distilleries, face the …
Flavour foragers
We head to Speyside with Dufftown local and resident forager, Michelle Myron for a sp…
Whisky With a taste for adventure
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History of high jinks
High jinks and mischief have always played an important role in The Scotch Malt Whisk…
Member profile: Guillermo Kohn
Discovering single cask whisky has helped Guillermo Kohn mould his approach to life
American single malt
Lee “Connas” Connor delves into the recent regulation of American single malt, and in…
Fife Peaty Potion
Our latest ‘Heresy’ small-batch release reveals a bottling that is heretical in more …
Macduff distillery
Take a closer look at Macduff distillery, known largely for its contribution towards …
Cask types
Ed Furmston-Evans uncovers the meaning behind the Society’s lesser-known cask types
Whisky festivals 2025
The Society has had a busy few months adventuring off the beaten track this festival …